lower my cholesterol oatmeal cookies

How To Make lower my cholesterol oatmeal cookies?

    • Beat the egg whites and oil with the salt, granulated sugar, and brown sugar.
      1.In a large bowl, beat the egg whites and oil with the salt, granulated sugar, and brown sugar.
    • Add applesauce, raisins, vanilla extract, baking soda, and cinnamon.
      2.Add applesauce, raisins, vanilla extract, baking soda, and cinnamon. Stir well.
    • Stir in the oats.
      3.Stir in the oats.
    • Add flour. Mix until just incorporated.
      4.Add flour. Mix until just incorporated.
  • Chill the dough, covered, in the fridge.
    5.Chill the dough, covered, in the fridge for an hour or longer. Preheat the oven to 375 degrees F (350 degrees F in a convection oven).
  • Make 1 1/2 inch balls. Bake 12 to a sheet for about 13 minutes.
    6.Make 1 1/2 inch balls. Bake 12 to a sheet for about 13 minutes. Remove from oven and rest on a rack for a minute. Then use a spatula to transfer to a rack to cool thoroughly. Store airtight.

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