Lentil potato & carrot patties
INTRODUCTION
Indulge in the delightful combination of wholesome ingredients with our Vegan Lentil Potato & Carrot Patties recipe. Bursting with flavor and packed with nutrients, these patties offer a satisfying blend of protein-rich lentils, creamy mashed potatoes, and vibrant grated carrots. Enhanced with aromatic spices and gently pan-fried to golden perfection, these patties are sure to become a favorite in your plant-based repertoire. Join us as we explore the step-by-step process of creating these delectable patties, perfect for any meal of the day.
Total Time: 45 minutes
Yield: Approximately 8-10 patties
Ingredients:
- 1 cup green lentils, cooked
- 1 large potato, peeled and cubed
- 1 large carrot, peeled and grated
- 1 small onion, diced
- 2 garlic cloves, minced
- 1 teaspoon ground cumin
- 1 teaspoon smoked paprika
- Salt and pepper, to taste
- 1/4 cup all-purpose flour
- 2 tablespoons olive oil, for frying
Instructions:
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