Keto Candied Pecans

December 5, 2024 by admin

INSTRUCTIONS

1. Swerve brown sugar and butter should be added to a big nonstick skillet. Allow the ingredients to melt, then mix them together.
2. Add the pecans and stir to evenly coat them in the sauce once the sugar has melted and the mixture has come together.
3. Cook the nuts(brown). Emit a roasting aroma over medium low heat. To prevent them from burning, keep mixing them every few minutes. It should just take 15 minutes to complete the process.
4. The nuts should be spread out on a cookie sheet covered with wax paper to air dry.
5. When nuts are completely dry, place them in a jar or sealed container.

NOTES

The nutritional data for 1 serving is as follows: 236 calories, 24g fat, 4g carbohydrates, 2g fibre, and 3g protein, which equals 2g net carbs.

INFORMATION ON NUTRITION:

YIELD: 236 SERVING SIZE: 1/4 cup Serving Size: 236 calories 24g total fat 4gg CARBOHYDRATES 2gg NET CARBOHYDRATES FABRIC: 2gg CONTENT: 3gg