KETO BIRRIA TACOS

How to prepare easy birria tacos recipe :

Firstly, we have to create a sachet bag by using garlic, Cinnamon sticks, Cilantro Stems, Coriander and Peppercorns and leave it to set it aside.
Now remove the stems and seeds of all dried pepper.
Take a large pan over medium high heat and add Avocado oil.
When heated up the oil add diced onions and sauté well and add tomato paste, coconut aminos, Worcestershire and oregano and sauté well till well combined.
Now add sachet bag, beef stock, dried peppers and cook for 1 minute.
Now take a microwave pot and add this mixture in the oven and let it cook for 1-2 hours and keep the heat low.
When you see oxtails are tender remove all the meat and bones and also remove the sachet bag.
Take a blender and add dried peppers into it and add 3 cups of broth and blend it well.
Pour this mixture into the pot.
Assemble the tacos: birria recipe beef
Take a large skillet over medium high heat and then layout the tortillas and top with cheese and little amount of shredded beef. Once cheese is melted, serve this with Consommé and Devour.

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