Italian sausage pasta
This scrumptious Italian Sausage Pasta combines rigatoni with sundried tomatoes and spinach in a creamy garlic Parmesan sauce. This easy pasta is truly one of our favorites and is always a hit with friends and family.
Ingredients For italian sausage pasta
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1 lb italian sausage
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1 small onion finely chopped
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3 clove garlic minced
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1 tsp dried marjoram
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1/2 tsp fresh ground black pepper
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1/4 tsp crushed rosemary
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1/4 tsp dried thyme leaves
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1/4 tsp crushed red pepper
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12 oz uncooked rigatoni
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3/4 c chicken broth
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1 1/2 c heavy whipping cream
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2/3 c fresh grated parmesan cheese
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2/3 c sun-dried tomatoes packed in oil (drained)
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4 c baby spinach
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salt to taste