How to Make Fluffy Scrambled Eggs?

Ingredients

EGGS 2 large (for 2 servings, simply double the amount of eggs and other ingredients)
WHOLE MILK 1 tablespoon
BUTTER 1/2 tablespoon
SALT 1/8 teaspoon
FRESH CRACKED PEPPER
ADD-INS, LIKE LEFTOVER MEAT, COOKED VEGETABLES, CHEESE, OR HERBS*

Instructions:

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