**Instructions:**
1. **Prepare the pecans:** Preheat your oven to 350°F (175°C). Spread the pecans on a baking sheet and toast for 8-10 minutes, stirring halfway through, until fragrant and golden. Let them cool.
2. **Arrange the pecans:** Line a baking sheet with parchment paper. Place 3-4 pecan halves in small clusters, ensuring they touch in the center. These will form the base of each turtle.
3. **Melt the caramel:** In a microwave-safe bowl, combine the unwrapped caramels and heavy cream. Microwave in 30-second intervals, stirring in between, until smooth and fully melted. Alternatively, you can melt the caramels in a double boiler over low heat.
4. **Add caramel to pecans:** Using a spoon, carefully drop a dollop of melted caramel over the center of each pecan cluster, making sure some of the pecans still show through. Let the caramel set for about 10-15 minutes.
5. **Melt the chocolate:** In a microwave-safe bowl or double boiler, melt the chocolate (and the optional vegetable oil for a smoother texture). Stir until smooth.
6. **Coat with chocolate:** Spoon or drizzle the melted chocolate over the caramel on each turtle, ensuring it’s mostly covered but leaving some caramel visible. Add a sprinkle of sea salt if desired.
7. **Set the candies:** Allow the turtles to set at room temperature or refrigerate for faster setting. Once firm, transfer the turtles to an airtight container.
**Description:**
Homemade Turtle Candy boasts a combination of textures and flavors. The toasted pecans provide a crunchy, nutty base, while the caramel layer adds a rich, chewy sweetness. The top layer of smooth chocolate pulls it all together, creating an indulgent treat that melts in your mouth. The balance of sweet and salty, creamy and crunchy makes these candies irresistible.
**Nutritional Information (Per Piece):**
– Calories: 120-150
– Fat: 8g
– Saturated Fat: 3g
– Carbohydrates: 14g
– Sugars: 12g
– Protein: 1.5g
– Fiber: 1g
(Values may vary based on ingredient choices and portion sizes.)
**Conclusion and Recommendation:**
Homemade Turtle Candy is a perfect sweet treat to gift during the holidays or to enjoy with family and friends. Its balance of crunchy pecans, chewy caramel, and velvety chocolate is sure to be a crowd-pleaser. These candies store well, making them ideal for make-ahead holiday preparations or special occasions.
**Embracing Healthful Indulgence:**
While Turtle Candy is undoubtedly a sweet indulgence, it can still fit into a balanced diet when enjoyed in moderation. Consider using dark chocolate, which contains antioxidants, and reduce the overall sugar by opting for lower-sugar caramel or natural sweeteners. You can even serve them alongside fresh fruits like strawberries to balance the richness. By savoring each piece mindfully, you can enjoy this treat without overindulgence.
ENJOY!!!
