1/2 cup mayonnaise
1 tsp Dijon mustard
1 tsp dill weed
1/2 tsp onion powder
1/2 tsp garlic powder
1/4 tsp paprika
Salt and pepper, to taste
Instructions:
Boil the eggs for 9-12 minutes, then cool and peel them.
Chop the eggs and place them in a mixing bowl.
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