ham and cheese bites

Start by preheating your oven to 350°F (175°C).

In a mixing bowl, toss together the shredded cheddar cheese, diced ham, almond flour, eggs, garlic powder, onion powder, and a sprinkle of salt and pepper.

Give it a good mix until everything is well combined and looking yummy!

Lightly grease a muffin tin or use silicone cups to avoid sticking.

Scoop the mixture into each cup, filling them about three-quarters of the way full.

Pop them in the oven and bake for 15-20 minutes, or until they’re golden brown and set.

Once done, let them cool for a minute before digging in!