°¼ tsp. salt
°2 c. milk
°1 tsp. vanilla
*Methods
This recipe does not contain meringue. You can make meringues if you like.
Mix cocoa, cornstarch and beaten egg yolk; Sugar, salt and vanilla, then gradually add milk, stirring in a saucepan over medium heat. Cook until thickened, beating smooth. Pour into pre-baked pie crust. Put it in the fridge until it gets cold
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