Fresh Apple Cranberry Pecan Salad

The recipe calls for a big mixing basin, so get out your sliced green apples, dried cranberries, and chopped pecans.

Combine the poppy seeds, lemon juice, honey (or maple syrup), and small bowl and whisk until well combined. Add Greek yogurt or mayonnaise for a creamier dressing if you want.

Gently mix the salad items with the dressing after drizzling it over them.

Either serve right away or let it cool for 15 to 20 minutes to bring out more flavor.

Advice: For more color and taste, try adding fresh pomegranate seeds or orange slices.

Add some grilled chicken or feta cheese for some extra protein.

This delicious salad is perfect for a light lunch or dinner.