formula pizza monkey bread

Preheat the Oven:
- Preheat your oven to 375°F (190°C). Grease a bundt pan or a deep baking dish.
Prepare the Biscuit Dough:
- Open the biscuit dough and cut each biscuit into quarters. If using pizza dough, cut it into small bite-sized pieces.
Mix Ingredients:
- In a large bowl, combine the biscuit pieces, chopped pepperoni, mozzarella cheese, Italian seasoning, garlic powder, and crushed red pepper flakes (if using).
Coat with Butter:
- Drizzle the melted butter over the mixture and toss until everything is evenly coated.
Assemble in the Pan:
- Layer the biscuit mixture into the prepared bundt pan. Press down slightly to pack it in.
Add Parmesan:
- If using, sprinkle the grated Parmesan cheese on top.
Bake:
- Bake in the preheated oven for about 25-30 minutes, or until the top is golden brown and the biscuits are cooked through.
Cool and Serve:
- Once baked, remove the monkey bread from the oven and let it cool for a few minutes.
- Carefully invert the bundt pan onto a serving plate.
- Serve warm with marinara sauce for dipping.

Customization: Feel free to add other toppings like cooked sausage, mushrooms, bell peppers, or olives based on your favorite pizza toppings.
Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave.
Make-Ahead: You can prepare the mixture a few hours in advance and store it in the refrigerator until you’re ready to bake.

This Pizza Monkey Bread is sure to be a hit with everyone! Enjoy your tasty treat!

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