Dessert in a jar

Peut être une image de dessert et texte

Dessert in a jar

 

Hello, everyone, today we’re going to learn how to make Dessert in a jar using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.

How to Make Dessert in a jar?

This dessert is perfect for those who love the combination of banana and caramel, with the light cream perfectly balancing the sweetness of the sauce. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.

Recipe Ingredients:

For the Cake:

  • 3 eggs
  • 1 cup of cocoa powder
  • 1 cup of vegetable oil (8 fl oz)
  • 3 cups of all-purpose flour (14.8 oz) – (420 g)
  • 2 cups of granulated sugar (16 oz)
  • 1½ cups of water (12 fl oz)
  • 1 tablespoon of baking powder
  • 1 teaspoon of baking soda

For the Filling:

  • 1 can of sweetened condensed milk (14 oz)
  • 1¼ cups of shredded coconut (3.5 oz) – (100 g)
  • 1 tablespoon of unsalted butter or margarine

For the Topping:

  • 2 cups of milk (16 fl oz)
  • 8 tablespoons of granulated sugar (4 oz)
  • 3 tablespoons of unsalted butter or margarine
  • 2 tablespoons of cocoa powder
  • 2 tablespoons of cornstarch

Instructions:

CONTINUE READING ON THE NEXT PAGE 🥰💕

Leave a Comment