Ingredients

• Cake:
• 2 cups all-purpose flour
• 1 1/4 cups sugar
• 1 1/4 cups water
• 1/2 cup vegetable oil
• 1/3 cup unsweetened cocoa powder
• 1 tablespoon apple cider vinegar
• 1 tablespoon coffee, optional
• 1 1/2 teaspoons vanilla extract
• 1 1/2 teaspoons baking soda
• 3/4 teaspoon salt
• Frosting:
• 2 1/2 -3 cups powdered sugar
• 1 cup unsweetened cocoa powder
• 1/3 cup water
• 1/4 cup (1/2 stick) unsalted butter, room temperature
• 1 teaspoon vanilla extract
• 1 pinch salt, optional

Directions

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