Delicious gingerbread cake with a rich layer of cinnamon

 

• 1 tsp ground ginger
• 1 cup all-purpose flour
• 1 tsp ground cinnamon
• 1/4 tsp ground nutmeg
• 1/4 tsp ground cloves
• 1/2 tsp baking soda
• 1/2 cup unsalted butter, softened
• 1/4 tsp salt
• 1/2 cup brown sugar
• 1/2 cup molasses
• 1/2 cup hot water
• 1 large egg

For the cinnamon molasses topping

1/4 cup molasses

1 tsp ground cinnamon

2 tbsp butter

Directions

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