Buffalo Wings with Creamy Ranch Dip
Buffalo wings are a beloved classic, perfect for game days, parties, or a casual dinner. The spicy, tangy flavor of the wings combined with the cool, creamy ranch dip creates an irresistible combination that is hard to beat. This article will guide you through making these mouthwatering buffalo wings at home, ensuring they are just as delicious as those from your favorite restaurant.
Ingredients
For the Buffalo Wings:
- 2 pounds chicken wings, separated into drumettes and flats
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon cayenne pepper (optional for extra heat)
- 1 cup buffalo sauce (store-bought or homemade)
- 2 tablespoons unsalted butter, melted
For the Creamy Ranch Dip:
-
- 1 cup mayonnaise
- 1/2 cup sour cream
- 1/2 cup buttermilk
- 1 tablespoon chopped fresh chives
- 1 tablespoon chopped fresh parsley
- 1 tablespoon chopped fresh dill
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions:
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