Step-by-Step Instructions
Step 1: Season the Chicken
Pat the chicken pieces dry with paper towels to help them cook evenly. Season generously with salt and pepper on both sides.
Step 2: Prepare the Sauce
In a mixing bowl, combine the unsalted butter , softened cream cheese , honey mustard , Worcestershire sauce , garlic powder , onion powder , paprika , and black pepper . Mix until smooth and creamy, ensuring all the spices are well incorporated.
Pro Tip: If the cream cheese is too firm, microwave it briefly to soften before mixing.
Step 3: Assemble the Crockpot
Place the seasoned chicken pieces in the bottom of your slow cooker, arranging them in a single layer if possible. Pour the prepared sauce evenly over the chicken, ensuring each piece is fully coated.
Step 4: Slow Cook to Perfection
Cover the slow cooker and cook on LOW for 6–8 hours or on HIGH for 3–4 hours , depending on your schedule. The chicken should be tender and fall-off-the-bone by the end of cooking.
Tip: During the last hour of cooking, stir the chicken gently to redistribute the sauce and enhance flavor.
Step 5: Serve and Garnish
Once done, remove the chicken from the crockpot and serve it over your choice of side dishes—rice, mashed potatoes, or egg noodles work beautifully. Spoon the leftover sauce generously over the top for extra richness.
Garnish with fresh parsley or green onions for added color and freshness.
Customization Ideas
While the classic version of Crockpot Mississippi Chicken is delicious, here are some ideas to switch things up:
- Spicy Kick : Add cayenne pepper or red pepper flakes to the sauce for heat.
- Herby Flavor : Stir in fresh thyme, rosemary, or oregano for aromatic depth.
- Different Proteins : Swap chicken for pork chops or beef cubes for variety.
- Veggie Boost : Toss in diced carrots, potatoes, or bell peppers during the last hour of cooking.
Tips for Success
To ensure your Crockpot Mississippi Chicken turns out perfectly every time, keep these tips in mind:
- Don’t Overcrowd : Leave enough space between the chicken pieces for even cooking.
- Softened Cream Cheese : Easier to mix and blend smoothly with other ingredients.
- Adjust Spices : Taste the sauce before adding it to the crockpot and adjust seasonings as needed.
- Reheat Leftovers : Store leftovers in an airtight container and reheat gently in the microwave or on the stovetop with a splash of broth.
Nutrition Information (Approximate per serving)
- Calories: 350
- Fat: 20g
- Carbohydrates: 5g
- Protein: 35g
- Fiber: 0g
Conclusion
This Crockpot Mississippi Chicken brings together the best of slow-cooked comfort food with its tender chicken and rich, flavorful sauce. Whether enjoyed solo or shared with loved ones, this dish is sure to become a family favorite.
So gather your ingredients, prep your crockpot, and let the magic happen. Pair it with your favorite sides, savor the flavors, and enjoy the convenience of hands-off cooking!
If you enjoyed this recipe, be sure to explore our other slow-cooker favorites. Happy cooking, and may your kitchen adventures always end in success! 🍴✨
