Creamy Vegetable Soup with Aromatic Croutons
Ingredients:
For the Soup:
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- Onion: 1, chopped
- Garlic: 3 cloves, minced
- Carrots: 2, diced
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- Celery Stalks: 3, chopped
- Potatoes: 2, peeled and diced
- Frozen Peas: 350 grams
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- Salt and Black Pepper: To taste
- Red Pepper: To taste
- Oregano: To taste
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- Nutmeg: A pinch
- Fresh Thyme or Rosemary: A few sprigs
- Vegetable Broth: Enough to cover the vegetables
- Cream: 120 ml (1/2 cup)
For the Aromatic Croutons:
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- Bread Slices: 2, cubed
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- Olive Oil: As needed
- Salt: To taste
- Dried Garlic: To taste
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- Grated Parmesan Cheese: To taste
- Red Pepper: To taste
- Oregano: To taste
Instructions:
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