Creamy Spinach and Mushroom Gnocchi
Ingredients
Mushrooms
1 tablespoon olive oil
8 oz mushrooms crimini
salt and pepper
Gnocchi
16 oz potato gnocchi
½ cup chicken broth
1 cup heavy cream
4 cloves garlic minced
½ teaspoon Italian seasoning or Herbs from Provence
½ teaspoon smoked paprika or more
5 oz fresh spinach
¼ teaspoon salt to taste
coarsely ground black pepper to taste
red pepper flakes to taste
