Classic Coconut Macaroons

Here’s a classic recipe for coconut macaroons that’s simple and delicious!

Ingredients:

• 3 cups shredded sweetened coconut
• 2/3 cup sweetened condensed milk
• 1 teaspoon vanilla extract
• 1/4 teaspoon almond extract (optional)
• Pinch of salt
• 2 large egg whites
• 1/4 teaspoon cream of tartar (optional)
• Chocolate for drizzling or dipping (optional)

Instructions:

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