Cinnamon-Sugar Pizza Made with Crescent Rolls

 

This Cinnamon-Sugar Pizza is a quick and easy dessert made with flaky crescent roll dough, a buttery cinnamon-sugar topping, and a sweet glaze drizzle. Perfect for a family treat or a fun twist on traditional dessert pizza!

Ingredients

(Serves 6–8)

For the Pizza Base:

• 1 (8 oz) tube crescent roll dough
• 2 tablespoons unsalted butter, melted

For the Topping:

• ¼ cup (50g) granulated sugar
• 1 teaspoon ground cinnamon
• 2 tablespoons brown sugar (optional, for extra depth)

For the Glaze:

• ½ cup (60g) powdered sugar
• 1–2 tablespoons milk or heavy cream
• ½ teaspoon vanilla extract

Directions

CONTINUE READING ON THE NEXT PAGE 🥰💕