Cinnamon Roll Cheesecake

 

Ingredients

For the Crust:

2 cups crushed graham crackers
1/4 cup melted butter
2 tbsp sugar

For the Cinnamon Swirl:

1/2 cup brown sugar
1 1/2 tbsp ground cinnamon
4 tbsp melted butter

For the Cheesecake:

24 oz (3 blocks) cream cheese, softened
1 cup granulated sugar
1/2 cup sour cream
1 tsp vanilla extract
3 large eggs

For the Glaze:
1/2 cup powdered sugar
2 tbsp milk
1/2 tsp vanilla extract

Instructions

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