Cinnamon Raisin Bread Pudding
Ingredients
- 1 loaf stale challah bread, cubed
- 5 eggs
- 2 cups whole milk
- 2 cups heavy cream
- 1 tablespoon vanilla extract
- ½ cup white sugar
- 1 tablespoon cinnamon
- 1 cup raisins
- 1 cup water
- 2 tablespoons butter
- 1 teaspoon cinnamon
Glaze
- 1 cup powdered sugar
- 1 teaspoon vanilla
- 2 tablespoon milk
- ½ teaspoon cinnamon
