Cook the Patties:
– Add the chicken patties to the skillet and cook for about 5-6 minutes on each side, or until they are golden brown and cooked through. The internal temperature of the patties should reach 165°F (74°C).
Serve:
– Remove the patties from the skillet and drain on paper towels if needed. Serve hot with your favorite dipping sauce or as a sandwich with buns, lettuce, tomatoes, and condiments.
Enjoy your homemade chicken patties!
