Cheesy Garlic Chicken Wraps

Directions 

Cook the Chicken: Heat olive oil in a skillet over medium heat. Add cubed chicken, garlic powder, onion powder, salt, and pepper. Sauté until the chicken is fully cooked and golden brown, about 6-8 minutes.

Make the Garlic Sauce: In a small bowl, combine sour cream, mayonnaise, minced garlic, and parsley. Stir well and set aside.

Assemble the Wraps: Lay out the tortillas. Divide the cooked chicken evenly between the tortillas. Sprinkle cheddar and mozzarella cheese over the chicken. Drizzle with the garlic sauce.

Wrap and Toast: Fold the sides of the tortillas and roll them tightly. Heat a clean skillet over medium heat and toast the wraps for 2-3 minutes on each side until golden and crispy, and the cheese is melted.

Serve: Cut in half and enjoy your cheesy, garlicky goodness!

Prep Time : 10 minutes

Cook Time : 15 minutes

Total Time : 25 minutes

Servings : 4

Calories : 500 kcal per serving