Crockpot Chile Verde
Crockpot Chile Verde Ingredients: 2 ½ lbs pork shoulder (or pork stew meat), cut into chunks 1 large onion, chopped 4 cloves garlic, minced 1-2 roasted poblano peppers, peeled, deseeded, and chopped (or canned green chilies if you prefer) 1 cup green chile salsa (or use fresh green chilies, roasted and chopped) 3 large … Read more