Roasted Carrots with Whipped Ricotta and Hot Honey
Roasted Carrots with Whipped Ricotta and Hot Honey Tender, caramelized roasted carrots served over creamy whipped ricotta, drizzled with hot honey, and topped with fresh herbs and crunchy pistachios for a delightful sweet and savory side dish. Ingredients: For the Roasted Carrots: 1 lb (450g) baby carrots or heirloom carrots 2 tbsp olive oil … Read more