Recipes

Ingredients: °1 lb spaghetti, cook & drain °1 1/2 cup cherry tomatoes, halved °1 cucumber, diced °2 zucchini, diced °1 green bell pepper, diced °1 red bell pepper, diced Continue Reading in next page

This lemon and blueberry bread recipe makes a quick, moist, flavorful, and delicious loaf of bread! This easy baking recipe is topped with a lemon glaze, a classic combination of tart, sweet, and savory flavors! Sure to be a new favourite! Serve it for breakfast, snack or dessert! Love all things lemon? Try these lemon … Read more

Welcome to a world where breakfast transcends mere sustenance and becomes an indulgent escapade with our Loaded Bacon and Egg Hash Brown Muffins. This dish is an exquisite mosaic of savory bacon, luscious eggs, and impeccably crispy hash browns, skillfully melded to bring you a mouthwatering experience that will elevate your breakfast and brunch occasions. … Read more

Have you tried Paula Deen’s Not Yo’ Mama’s Banana Pudding yet? NO?! Well, you HAVE to try it! I’ve been known to serve a Paula dish or two and this one has got to be one of my faves! It’s got a wonderful, rich, creamy flavor that everyone in your family is sure to love! … Read more

A super easy, fast, budget-friendly one pot dinner! So hearty and so cozy with ground beef, rice and bell peppers. This is one of the most cozy soup recipes with rich homestyle flavor. It totally reminds me of growing up and being home. There’s just so much goodness in one bowl of this hearty soup. … Read more

The chocolate trifle is a dessert that epitomizes luxury with its rich layers of flavor and varied textures. Tracing its origins back to 18th century England, the traditional trifle started as a modest dessert composed of fruit, custard, and sponge cake soaked in sherry or wine. Today’s chocolate trifle, while diverging from its classical roots, … Read more

Ingredients 3 eggs 2 chicken fillets 2 cloves of garlic 2 tablespoons of spices 2 tablespoons of corn starch Oil Salad 1 tablespoon of salt Preparation Continue Reading in next page

There’s a certain magic to the process of baking bread at home—the mix of simplicity and tradition, the tactile joy of shaping dough, and the rich, comforting aroma that fills the air as it bakes. For those intimidated by the prospect of homemade bread, fearing complex techniques or the unpredictability of yeast, the No Knead … Read more

Welcome the holiday season with Cranberry Pistachio Shortbread Cookies, a delightful combination of traditional Scottish shortbread with a modern, festive twist. These cookies blend the rich, buttery texture of shortbread with the tangy zing of cranberries and the nutty crunch of pistachios. Not only do they taste divine, but their vibrant red and green hues … Read more

Apple fritters bring back memories from different times in my life and they are all great memories! Family vacations, county fairs in the summer, a little country store near our house that made them homemade and were always fresh and served in a paper bag, to my mom who made them for us as a … Read more