Honey-Glazed Corn Casserole with a Crispy Parmesan Crust
Honey-Glazed Corn Casserole with a Crispy Parmesan Crust ! Ingredients – 2 cans whole kernel corn, drained– 1 box Jiffy corn muffin mix– 1 cup sour cream– 1/2 cup butter, melted– 1/2 cup honey– 1 cup grated Parmesan cheese– 1/2 cup shredded mozzarella cheese Preparation CONTINUE READING ON THE NEXT PAGE 🥰💕