Forget the homemade pie crust and get all the flavors of fall in a quick & easy cinnamon apple pie bread recipe with brown sugar and cinnamon topping that’s as sweet as apple pie! I have to admit that I definitely mourn the end of summer’s blueberries, strawberries and peaches, but the end of summer … Read more
This Asian milk bread recipe is a triumph. I’m not exaggerating when I tell you that for months, we’ve searched, tested, and failed time and time again to nail down a perfect recipe for soft, buttery, fluffy milk bread. Until that is, when we finally did it! This recipe was originally posted January 17, 2015, … Read more
Hello everyone! In this guide, we’re going to explore how to make delicious, nutrient-rich homemade energy bars. These bars are not only tasty but also packed with natural ingredients, offering a great combination of flavors and essential nutrients. Let’s begin crafting these wonderful snacks step by step. Ingredients: Dates: 100g (approx. 3.5 ounces) Apples: 70g … Read more
Transport yourself back to the sunny, fragrant kitchens of yesteryear with Strawberry Dumplings, a recipe that embodies the resourceful and heartfelt cooking of our rural Midwest ancestors. These delightful treats, encased in tender crescent rolls, are a testament to simpler times when each piece of dough and ripe berry was cherished. Easier to make than … Read more
Egg salad sandwiches, a classic and adaptable dish, are perfect for any meal – breakfast, lunch, or a light dinner. This easy-to-make meal involves creamy egg salad nestled between two slices of bread. Originating from the early 1900s, when sandwiches became a popular, quick, and portable meal option, egg salad sandwiches have remained a beloved … Read more
Back in the day, the idea of effortless cooking was as enchanting as fairy tales, but now, with the magic of slow cookers, we bring that enchantment to life every day. Meatballs hold a cherished spot in Midwest dining, essential for Sunday dinners, potlucks, and family gatherings, much like a trusty casserole or granddad’s plaid … Read more
Ingredients: 2 cups all-purpose flour 1 teaspoon baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1/2 cup unsalted butter, softened 1 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 4 ripe bananas, mashed (about 1 1/2 cups) 1/2 cup plain yogurt or sour cream (or use buttermilk) Optional Add-ins: Continue Reading in … Read more
Cucumber Bites with Herbed Cream Cheese & Tomato — the name alone conjures images of a balmy Mediterranean coast, where culinary magic ensues with the simplest, freshest ingredients. This appetizer is a trifecta of sensory delights: the cool, crisp bite of cucumber; the lushness of herbed cream cheese; and the burst of succulent tomato. From … Read more
Janet’s Rich Banana Bread is a delightful recipe that combines the classic flavor of ripe bananas with the rich texture of sour cream and walnuts. This recipe is perfect for those who appreciate a moist, flavorful banana bread with a bit of crunch. The use of simple ingredients and straightforward preparation makes it a great … Read more
Recreate the Warmth of Home with Slow Cooker Braised Steak & Onion with Dumplings Imagine the comforting aroma of a slow-cooked meal greeting you at the door after a long day. This Slow Cooker Braised Steak & Onion with Dumplings recipe encapsulates the essence of home-cooked comfort. Inspired by cherished memories of my grandmother’s kitchen, … Read more
