Classic Deviled Eggs

Classic Deviled Eggs This recipe is adapted from “U.S.A. Cookbook,” written by Sheila Lukins, an author of the “Silver Palate” cookbooks that were popular in the 1980s and ’90s. If you’re looking for an introduction to deviled eggs, this is the place to start: just eggs, mustard, mayonnaise, a dash of Tabasco and a festive … Read more

Old Time Oven Peach Cobbler

Old Time Oven Peach Cobbler This Old School Peach Cobbler is not only delicious but super easy to make. Ready to eat in less than 1 hour. A must for cobbler lovers. Ingredients: 1 large can of sliced peaches, drained 1 cup Bisquick mix 1 cup of milk 1/2 teaspoon nutmeg 1/2 teaspoon cinnamon 1/2 … Read more

Easy Lamington recipe

Easy Lamington recip Lamingtons are a classic Australian dessert that features sponge cake squares coated in chocolate and rolled in coconut. This easy recipe simplifies the process, allowing you to enjoy these delightful treats without too much fuss. Perfect for afternoon tea, parties, or just a sweet indulgence, Lamingtons are a must-try for any baking … Read more

Recipe for Easy to Make Bread

This easy bread recipe doesn’t need eggs or butter and turns out very soft and fluffy. Ideal for those who are looking for a simple and affordable way to make homemade bread without any difficult instructions. This bread is perfect for making sandwiches, toast, or having with spreads at breakfast. Time to prepare: Time to … Read more

Homemade Stuffed Shells

Homemade Stuffed Shells Homemade Stuffed Shells are a comforting Italian dish featuring large pasta shells filled with a savory mixture of ricotta cheese, spinach, and herbs, all baked in marinara sauce and topped with melted mozzarella. This classic recipe is perfect for a hearty family meal or special occasion. Ingredients ½ pound jumbo pasta shells … Read more

Fluffy Condensed Milk Bread

Fluffy Condensed Milk Bread Ingredients 240 ml (1 cup) warm milk 75 g (¼ cup) whole milk 1 egg 30 g (2 tablespoons) sugar 7 g (2 ¼ teaspoons) dry yeast 520 g (4 ¼ cups) flour 1 teaspoon salt 50 g (¼ cup) butter, softened 45 g (3 tablespoons) butter 45 g (3 tablespoons) … Read more

Million Dollar Spaghetti

Million Dollar Spaghetti Million Dollar Spaghetti is a spaghetti casserole with layers of noodles, cheese, a homemade meat sauce, and a cheesy center. Million Dollar Spaghetti is like the happy marriage of my favorite Spaghetti pie, to a classic lasagna. The noodles are layered with a cheesy filling in the middle, then a yummy meat … Read more

Easy savory pancakes recipe

Easy savory pancakes recipe Ingredients: 2 Eggs 1.5 cups Milk 1.5 cups Water 1 tablespoon Sugar 1 teaspoon Yeast 1 teaspoon Baking Soda 3.5 cups Flour 1 teaspoon Salt 1 Green or Red Pepper 1 Tomato 1 Potato 120 grams Cheese (any kind, except processed) Preparation:   CONTINUE READING ON THE NEXT PAGE 🥰💕

Spinach Stuffed Pastry

Spinach Stuffed Pastry Ingredients: 1 sheet puff pastry, thawed 2 cups fresh spinach, chopped 1 cup feta cheese, crumbled 1 small onion, finely chopped 2 cloves garlic, minced 1 tablespoon olive oil 1 egg, beaten Salt and pepper to taste Sesame seeds (optional) Directions:   CONTINUE READING ON THE NEXT PAGE 🥰💕

Creamy Broccoli and Chicken Pasta Bake

Creamy Broccoli and Chicken Pasta Bake Ingredients: 8 oz (about 2 cups) pasta (penne or rotini works well) 2 cups cooked chicken, shredded or diced 2 cups broccoli florets (fresh or frozen) 1 cup heavy cream 1 cup chicken broth 1 cup shredded cheddar cheese (plus extra for topping) ½ cup grated Parmesan cheese 2 … Read more