Recipes

Chocolate Bread Pudding with Bourbon Caramel Sauce   Ingredients 10 ounces bittersweet chocolate, chopped 1 1/2 cups whole milk 1 cup heavy cream 3 large eggs 3 large egg yolks 1/2 cup plus 2 tablespoons sugar 1 teaspoon pure vanilla extract 1/2 teaspoon salt One 1-pound loaf challah, crusts removed, bread cut into 1-inch dice (12 cups) Bourbon Caramel Sauce Unsweetened whipped cream, for serving   Directions CONTINUE READING ON THE NEXT PAGE 🥰💕

This Is Martha Stewart’s Favorite Butter for Baking   Martha Stewart is famous for a long list of accomplishments — ranging from her television shows and recipes — but the most recent feat that’s put the entrepreneur and cookbook author back in the limelight is a viral Instagram post featuring one of our favorite things: pie. … Read more

Amaretto Sour   Ingredients 1 1/2 ounces amaretto liqueur 3/4 ounce cask-proof bourbon 1 ounce lemon juice, freshly squeezed 1 teaspoon rich simple syrup 1/2 ounce egg white Lemon twist and a brandied cherry, for garnish Directions CONTINUE READING ON THE NEXT PAGE 🥰💕

Balsamic and Brown Sugar Short Ribs Fall Right off the Bone   Ingredients 2 tablespoons vegetable oil 8 bone-in beef short ribs (about 4 1/2 pounds) 1 teaspoon black pepper, plus more to taste 1 tablespoon kosher salt, divided, plus more to taste 1 medium-size yellow onion, finely chopped (about 1 1/4 cups) 6 garlic cloves, thinly sliced (about 3 tablespoons) 1/3 cup balsamic vinegar 1 teaspoon onion powder 1/2 teaspoon garlic … Read more

Orange-Cardamom Morning Buns   Ingredients Dough 3/4 cup (6 1/2 ounces) whole milk 1 teaspoon honey 1 (1/4-ounce) envelope active dry yeast (about 2 1/4 teaspoons) 4 ¼ cups (about 18 ounces) all-purpose flour, plus more for work surface and as needed ½ cup (3 1/2 ounces) granulated sugar 1 ½ teaspoons kosher salt 1 cup (8 ounces) cold unsalted butter, cut into cubes 4 large eggs, beaten 1 teaspoon vanilla extract … Read more

Chicken Diane   Ingredients 4 (5- to 6-ounce) boneless, skinless chicken breast cutlets, or 2 (10- to 12-ounce) chicken breasts, each halved horizontally into 2 cutlets 1 1/2 teaspoons kosher salt, divided 3/4 teaspoon black pepper, divided 1 tablespoon canola oil 2 tablespoons unsalted butter, divided 2 (8-ounce) packages sliced fresh button mushrooms 1 large (1 1/2 ounce) shallot, finely chopped (1/4 cup) 2 tablespoons (1 ounce) brandy 1/2 cup lower-sodium chicken broth 1/4 cup heavy whipping cream … Read more

Balsamic Blackberry Bliss Grilled Cheese   This gourmet grilled cheese combines creamy brie with a rich blackberry balsamic jam and fresh thyme for a sandwich that’s perfectly melty, tangy, and bursting with flavor. It’s a unique twist on a classic that’s sure to impress! Ingredients 2 cups fresh blackberries 3 tablespoons balsamic vinegar 6 tablespoons … Read more

Slow Cooker Baked Ziti   Ingredients – 1 (16-ounce) package of ziti pasta, uncooked – 1 (24-ounce) jar of your favorite marinara sauce – 15 ounces ricotta cheese – 1 cup grated Parmesan cheese – 2 cups shredded mozzarella cheese – 2 cloves garlic, minced – 1 large egg – 1 teaspoon dried basil – … Read more

Tried it the other day, and whoa!   Knee pain is a common issue that can stem from various causes, including injuries, mechanical problems, types of arthritis, and other conditions like bursitis or tendinitis. Common symptoms of knee pain include swelling, redness, stiffness, and a decreased ability to extend or flex the knee. Understanding the … Read more

Slow Cooker French Onion Soup Ingredients: 4 large onions, sliced 2 tablespoons butter 1 teaspoon sugar 2 quarts beef broth, no sodium added ¼ cup sherry 2 sprigs fresh thyme 1½ teaspoons salt Pepper to taste Sliced bread of choice (or croutons) 8 ounces Gruyere cheese, sliced (can substitute with Swiss) Instructions: CONTINUE READING ON … Read more