chicken noodle soup
Chicken Noodle Soup Recipe Items 1-pound breasts or thighs of boneless, skinless chicken. Chicken broth, 8 cups. Water, 2 cups. Carrots, both medium and large, peeled and sliced. 2 stalks of sliced celery. 1 medium-sized onion, chopped. Three chopped garlic cloves, one teaspoon of bay leaf (or to taste). Thyme, dried. dried parsley, measuring 1 … Read more