Italian Cream Cake

Italian Cream Cake   Ingredients 1/2 cup butter, softened 1/2 cup shortening 2 cups sugar 5 large eggs, separated, room temperature 1 teaspoon vanilla extract 2 cups all-purpose flour 1 teaspoon baking soda 1 cup buttermilk 1-1/2 cups sweetened shredded coconut 1 cup chopped pecans CREAM CHEESE FROSTING: 11 ounces cream cheese, softened 3/4 cup … Read more

Crock Pot Crack Potato Soup

Crock Pot Crack Potato Soup   Ingredients Breakdown Main Ingredients Overview Potatoes: The best options for this soup are russet potatoes, known for their starchy consistency that helps thicken the soup, and Yukon gold potatoes, which provide a naturally creamier texture. Cheese: Sharp cheddar cheese is the go-to for a bold, tangy flavor, but you … Read more

The Natural Elixir for Radiant Skin

The Natural Elixir for Radiant Skin: A Carrot, Bay Leaf, and Orange Zest Blend   Discovering the fountain of youth in your kitchen sounds like a page out of a fairy tale, but sometimes, the most enchanting solutions are grounded in simplicity and nature. If you’re on a quest to give your skin a touch … Read more

FAMOUS POUND CAKE

FAMOUS POUND CAKE   Ingredients 1 box Duncan Hines butter recipe cake mix 1 cupcake flour 1 cup sugar 1 cup sour cream, room temperature 1 stick butter, room temperature 5 Eggs, room temperature 1/4 cup oil 1/4 cup water 1 teaspoon vanilla extract 1 teaspoon butter flavouring 1 teaspoon almond extract How To Make … Read more

Fried Egg Sandwich Recipe

Fried Egg Sandwich Recipe   INGREDIENTS:  White bread or sourdough bread White American cheese slices Yellow American cheese slices Sweet Ham deli sliced Large Eggs Melted Butter kosher salt and fresh ground black pepper Instructions: CONTINUE READING ON THE NEXT PAGE 🥰💕

Peach Cobbler Cheesecake

Peach Cobbler Cheesecake   Ingredients : PEACH FILLING AND TOPPING: 8 large peaches pitted, peeled and sliced 1/3-½ inch thick ½ cup Brown sugar ½ cup sugar 1 Tablespoon lemon juice 2 Tablespoons corn starch 1 teaspoon cinnamon ¼ teaspoon nutmeg GRAHAM CRACKER CRUST: 3 cups graham cracker crumbs ¾ cup unsalted butter-melted CHEESECAKE LAYER: … Read more

Coconut Curry Salmon

Coconut Curry Salmon   Ingredients 3 Scotch bonnet peppers, seeded, stemmed, and chopped (substitute habanero peppers if needed) 1/2 cup white balsamic (substitute apple cider vinegar if needed) Pinch of kosher salt, plus more as needed Pinch of granulated sugar 4 tablespoons vegetable or another neutral oil, divided 4 (6-ounce) fillets Coho salmon (such as Secret Island) 1 tablespoon unsalted butter 1 medium (9-ounce) yellow onion, finely chopped 4 garlic cloves, thinly sliced 3 tablespoons chopped fresh thyme leaves 1 green bell pepper, … Read more

Pull-Apart Rosemary-Garlic Bread

Pull-Apart Rosemary-Garlic Bread   Ingredients Dough 2 1/4 cups (about 9 5/8 ounces) all-purpose flour, plus more for work surface 2 tablespoons granulated sugar 2 teaspoons instant or quick-rising yeast (such as Fleischmann’s Rapid-Rise, from one [1/4-ounce] envelope) 1 1/2 teaspoons kosher salt 2/3 cup whole milk, warmed 3 tablespoons unsalted butter, softened Filling and topping 3 ounces (6 tablespoons) unsalted butter, softened 3 ounces Parmesan cheese, grated (about 3/4 cup) 2 tablespoons finely chopped fresh flat-leaf parsley 1 tablespoon finely chopped fresh rosemary 1 large … Read more