Italian Cream Cake
Italian Cream Cake Ingredients 1/2 cup butter, softened 1/2 cup shortening 2 cups sugar 5 large eggs, separated, room temperature 1 teaspoon vanilla extract 2 cups all-purpose flour 1 teaspoon baking soda 1 cup buttermilk 1-1/2 cups sweetened shredded coconut 1 cup chopped pecans CREAM CHEESE FROSTING: 11 ounces cream cheese, softened 3/4 cup … Read more