Pecan Upside Down Cake
Pecan Upside Down Cake Ingredients 2 cups chopped pecans, divided 1 cup unsalted butter 1/2 cup packed light brown sugar 1/4 cup dark corn syrup 1 3/4 cups all-purpose flour 3/4 cup granulated sugar 1 1/2 teaspoons pumpkin pie spice 1 teaspoon baking powder 1 teaspoon kosher salt 1/2 teaspoon baking soda 2 large eggs 1/2 cup whole milk 1/3 cup sour cream 1 teaspoon vanilla extract Instructions: CONTINUE READING ON THE NEXT PAGE 🥰💕