A creamy Hungarian Mushroom Soup made with fresh mushrooms, aromatic dill, and sweet Hungarian paprika. This is one of our favorite mushroom soups and one every mushroom lover should try. The unique flavors in this soup blend together like a fine-tuned instrument. HOW TO MAKE HUNGARIAN MUSHROOM SOUP First, melt the butter in a Dutch … Read more
Chicken Gnocchi Soup is an easy, super delicious soup that comes together in less than thirty minutes with the addition of rotisserie chicken. It combines gnocchi, onions, celery, carrots, spinach, and chicken into a creamy broth. It is one of our favorites, and this recipe is just as good or if not better than Olive … Read more
Italian Lemon Pound Cake is the only lemon cake recipe you will ever need! You are going to love the super moist texture and the rich citrus flavor. The Italian Lemon Pound Cake is sure to have you hooked after just one bite. It really is that good! Every time I take this cake to … Read more
When it comes to family meals, finding a dish that everyone can enjoy is often a challenge. But what if we told you there’s a recipe that’s not only delicious but also nutritious? Enter our exciting twist on oatmeal and zucchini, a dish that has our family jumping for joy. In this article, we’ll walk … Read more
Beef vegetable soup is a soup that I like because it is simple and inexpensive to make. In addition, it improves the taste of the classic vegetable soup. Proof, I know a lot of people who don’t care about vegetable soup but love this variation. 😉 INGREDIENTS 300 gm beef 3 medium tomatoes 350 g … Read more
Easy Homemade croissants: how to make them soft and fragrant! They are buttery, fluffy and super fragrant, This is the BEST recipe to make fabulous croissants. INGREDIENTS: For the dough: 400ml (1 3/4 cups) warm milk 100g (1/2 cup) sugar 7g dry yeast 1 egg 15 ml (1 tbsp) oil pinch of salt Continue Reading … Read more
Homemade buns recipe Homemade buns are the perfect fix for morning breakfast. Bake them over the weekend and enjoy it over the week. It is healthier to commercial made ones. You can also use the same dough for pizza base or just make buns from left over pizza base. Bread buns make breakfast so easy. … Read more
I made this recipe by trial and error. I love apple pies but sometimes do not have time to make crusts so I came up with this. The recipe is easy and quick to make and served warm with ice cream makes a nice company desert. As you can see my Hubby didn’t let me … Read more
Ingredients : 4 ears of corn husked 2 tablespoon olive oil salt and pepper to taste 4 tablespoon mayonnaise i used vegan mayo ⅓ cup sour cream or Mexican crema 1 ½ teaspoon cajun spice 1 ½ teaspoon smoked paprika 1 teaspoon onion powder Continue Reading in next page
As I always have with other vegetables as well, I frequently cook green beans with bacon and garlic. It was the addition of onion and the cooking method itself, that caught my eye. I always saute the bacon and garlic, add the COOKED green beans to the pan and toss to coat. With this recipe’s … Read more
