Chocolate Cake

Chocolate Cake   Ingredients 1 cup butter, softened 3 cups packed brown sugar 4 large eggs, room temperature 2 teaspoons vanilla extract 2-2/3 cups all-purpose flour 3/4 cup baking cocoa 3 teaspoons baking soda 1/2 teaspoon salt 1-1/3 cups sour cream 1-1/3 cups boiling water FROSTING: 1/2 cup butter, cubed 3 ounces unsweetened chocolate, chopped … Read more

Hawaiian Chicken Sheet Pan

Hawaiian Chicken Sheet Pan   Ingredients – 1 pound boneless, skinless chicken breasts, thinly sliced – 1/2 cup pineapple chunks, drained – 1/4 cup teriyaki sauce – 1/4 cup honey – 1/4 cup soy sauce – 1 tbsp rice vinegar – 1/2 tsp red pepper flakes (optional) – 1 cup cooked rice – 1/2 cup … Read more

Old Fashioned French Onion Soup

Old Fashioned French Onion Soup   Ingredients: 6 large yellow onions, thinly sliced 4 tablespoons unsalted butter 2 cloves of garlic, minced 8 cups beef broth 1/2 cup dry white wine 2 bay leaves 1 teaspoon dried thyme Salt and freshly ground black pepper to taste 1 baguette, sliced and toasted 1 1/2 cups grated … Read more

Mushroom Ravioli with Spinach

Mushroom Ravioli with Spinach   Ingredients 10 oz ravioli (cheese ravioli, pesto-filled, etc.) 2 tablespoons olive oil ¼ cup sun-dried tomatoes , chopped 10 oz mushrooms (cremini, button mushrooms, or baby portobellos) 5 oz spinach , fresh 4 cloves garlic , minced ¼ teaspoon red pepper flakes 1 tablespoon olive oil salt and pepper Directions CONTINUE READING ON THE NEXT PAGE 🥰💕

Just Oats and Banana

They Will Disappear in 1 Minute! I Eat 3 Times a Day and Lose Weight! Just Oats and Banana!   In today’s fast-paced world, finding a healthy and convenient snack option can be a real challenge. However, there’s a simple and nutritious solution that you might not have considered yet – homemade oat and banana … Read more

Classic Cream Puffs with Caramel

Classic Cream Puffs with Caramel & Vanilla Cream   Ingredients For the Dough (Choux Pastry): Water: 200 ml (¾ cup) Purpose: Provides the liquid needed to create steam, which helps the dough rise in the oven. Butter: 50g (1¾ oz) Purpose: Adds richness and flavor to the dough, contributing to its tender texture. All-Purpose Flour: 150g (1¼ cup) Purpose: Forms the … Read more

Caramel Frappuccino

Caramel Frappuccino   Ingredients ▢2 cups strong coffee chilled ▢2 cups whole milk ▢⅓ cup caramel syrup ▢4 cups ice ▢1 teaspoon granulated sugar ▢whipped cream optional Directions CONTINUE READING ON THE NEXT PAGE 🥰💕

Caramel Puff Corn

Caramel Puff Corn   Equipment wooden spoon Measuring spoons and measuring cups Large roasting pan, baking dish, or cookie sheets Wax paper or parchment paper Container for Storage Ingredients ▢2 Full-size bags of Chester’s Butter Flavor Puff Corn ▢1½ cups brown sugar, packed ▢1 cup salted butter ▢½ cup light corn syrup ▢1 tablespoon vanilla extract ▢1 teaspoon baking soda Directions CONTINUE READING ON THE NEXT … Read more

Honey Butter Skillet Corn

Honey Butter Skillet Corn Equipment skillet Wooden spoon or spatula Measuring cups and spoons Ingredients ▢¼ cup butter ▢3 tablespoons honey ▢3 tablespoons sour cream ▢½ teaspoon salt ▢¼ teaspoon cayenne pepper (More or less cayenne pepper can be used based on your heat preference) ▢2 cans white and gold whole kernel corn, drained (15.25-ounce) ▢black pepper to garnish Directions CONTINUE READING ON THE NEXT PAGE 🥰💕

Chicken Pot Pie Pasta

Chicken Pot Pie Pasta   Equipment Large Skillet Wooden spoon (mixing spoon) Pasta ladel Noodle strainer Ingredients Main Ingredients ▢2 cups leftover or rotisserie chicken ▢1 pound (16 ounce bag) wide egg noddles ▢3 tablespoons butter ▢1 can cream of chicken soup ▢½ cup cream cheese ▢¾ cup chicken stock ▢1 cup milk or heavy cream ▢1 can peas and carrots, drained ▢Salt and pepper to taste Optional Ingredients ▢1 medium onion, … Read more