Chicken tenders on Texas toast with sauce and sherred mozzarella Ingredients: 1 lb. chicken tenders 8 slices of Texas toast 2 cups shredded mozzarella cheese Salt and pepper, to taste 1/2 cup all-purpose flour 2 eggs 1/2 cup milk 1 cup Italian-style breadcrumbs 1/4 cup grated Parmesan cheese 1 cup marinara sauce.
When you think of Greek food you probably think of the delicious Greek Chicken Gyros. Vendors line the streets in all the Greek cities with their vertical rotisserie of meat (either pork or chicken) ready to make you the most life-changing wrap you’ll ever find. You’ll usually find these served with fresh tomatoes, onions, fries, … Read more
Ingredients: 4 Andouille sausages, chop 1 pound (455 g) shrimp, peeled and deveined 4 red potatoes, cut to quarters 2 pieces of corn, quarters 2 tsp olive oil, divided 1 tsp butter, cubed 4 cloves minced garlic Cajun seasoning mix 2 tsp garlic powder 2 and a half teaspoons paprika 1 tsp dried oregano 1 … Read more
Million Dollar Spaghetti Casserole is a delicious and hearty dish that combines the best elements of spaghetti and lasagna into one flavorful casserole. It’s named “Million Dollar” because of its rich, indulgent layers and the amazing taste that makes it feel like a luxurious meal. The dish starts with a base of cooked spaghetti noodles, … Read more
Indulge in the rich and creamy delight of our Vegan Condensed Milk & Chocolate Dessert. This recipe is designed for those who appreciate a decadent treat that aligns with a plant-based lifestyle. Perfect for any occasion, this dessert promises to impress your taste buds and satisfy your chocolate cravings. Let’s dive into the step-by-step process … Read more
Description: Indulge in the comforting warmth and exquisite flavors of this Vegan Coconut Miso Chickpea Soup, a delightful concoction perfect for satisfying your cravings on chilly days. Crafted with a harmonious blend of coconut milk, savory miso paste, and wholesome chickpeas, this nourishing soup promises to tantalize your taste buds and invigorate your senses. Pair … Read more
This vegan twist on the classic Greek spanakopita recipe takes the traditional dish to a whole new level of flavor and deliciousness. Packed with fresh spinach, herbs, and a homemade vegan feta cheese, this spanakopita is sure to become a favorite in your household. Prep Time: 30 minutes Cook Time: 1 hour 10 minutes Total … Read more
Introduction This vegan blackberry ice cream is a delightful and refreshing treat that is perfect for hot summer days. Made with fresh blackberries and creamy coconut milk, this ice cream is not only delicious but also dairy-free and vegan-friendly. Follow this detailed guide to create a luscious and vibrant purple ice cream that will impress … Read more
Introduction: Welcome to a culinary journey where freshness meets flavor in our delightful Homemade Vegan Cucumber Sandwiches. Whether you’re seeking a quick and satisfying lunch option or planning a leisurely afternoon tea, these sandwiches offer a perfect balance of simplicity and taste. Join us as we delve into the art of crafting these sandwiches, exploring … Read more
INGRÉDIENTS For the Cauliflower: 1 medium-sized cauliflower head, cut into florets For the Coating Mixture: 1 cup breadcrumbs (vegan) 1/2 cup nutritional yeast 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon dried thyme 1 teaspoon paprika Salt and pepper to taste For Dredging: 1 cup all-purpose flour (or chickpea flour for a gluten-free … Read more
