Hi everyone, today we’re going to learn how to make Homemade Dulce De Leche using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method. How to Make Homemade Dulce De Leche It goes well with an afternoon dessert and has an excellent yield. See below … Read more
This Cinnamon Donut Bread is a superb cinnamon flavored bread. Tastes just like Cinnamon Sugar donuts! One of our most popular recipes. This Cinnamon Donut Bread is super sweet and has the same consistency as a donut coated with cinnamon sugar. Some may disagree but if you try this recipe, you will love it nonetheless. … Read more
Vegan Peach Cobbler Recipe Introduction Peach cobbler is a classic dessert that captures the essence of summer with its sweet and juicy peaches. This vegan version is just as delightful, offering a plant-based alternative without compromising on flavor. Perfectly balanced with a tender, buttery topping and a luscious peach filling, this cobbler is a must-try … Read more
Vegan Spicy Smothered Green Beans Over Rice Ingredients Smart Life bacon (or your preferred vegan bacon alternative) Olive oil (for sautéing) 1/2 yellow onion, finely chopped Garlic, minced (amount based on preference) 3 tablespoons all-purpose flour Earth Balance butter (or preferred vegan butter) 1 box vegetable stock (approximately 4 cups) Green beans, trimmed Diced potatoes … Read more
Protein-Packed Vegan Breakfast Sandwich Ingredients For the Chickpea/Flax Omelette: 1/2 cup chickpea flour 2 tablespoons flax meal 1 tablespoon nutritional yeast 1/2 cup water (adjust as needed for desired consistency) Salt and pepper to taste For the Sautéed Veggies: 1 small onion, finely chopped 2 cloves garlic, minced 1 bell pepper, diced 1 tomato, diced … Read more
Indulge in the comforting flavors of our Vegan Cabbage and Chickpea Pie, a culinary masterpiece that combines wholesome ingredients with effortless preparation. Crafted to tantalize your taste buds and nourish your body, this savory pie promises a delightful dining experience for vegans and food enthusiasts alike. Let’s dive into the culinary journey of creating this … Read more
Introduction: Elevate your dining experience with our exquisite Vegan Rice with Mushrooms, a dish that seamlessly blends the nuttiness of basmati rice with the earthy richness of perfectly sautéed mushrooms. This culinary creation is a symphony of flavors, promising a delightful melody for your taste buds. Learn the art of crafting this sophisticated yet straightforward … Read more
Ingredients 1lb. ground beef 1 egg 1/3 cup bread crumbs 1/2tsp. black pepper 1 tsp. salt 1/2 tsp. onion powder 1 clove garlic minced 1tsp. Worcestershire sauce 1tbsp. oil 1 1/2 cup thinly sliced onion 2tbsp. all-purpose flour 1 cup beef broth 1/2tsp. salt.
Ingredients : 1 stick butter 1 cup water 1 tsp vanilla 1c flour 4 eggs MOM’S FAMOUS FILLING: 1 PINT HEAVY CREAM 1 PACKAGE (3.4 OUNCES) INSTANT VANILLA PUDDING ⅓ CUP MILK.
Ingredients: For the Zucchini Layers: 3-4 medium zucchinis 1-2 tablespoons olive oil Salt and pepper, to taste For the Meat Sauce: 1 lb (450g) ground beef (or ground turkey/sausage if preferred) 1 small onion, finely chopped 3 cloves garlic, minced 1 (15 oz) can tomato sauce (make sure it’s no sugar added) 1 (6 oz) … Read more
