Homemade Filet-O-Fish (BAKED!!) Ingredients ▢2 cups panko breadcrumbs (Note 1) ▢400 – 500 g / 0.8 – 1 lb white fish fillets , flat / thin (I used Ling, Note 2) ▢4 soft buns , brioche recommended (Note 3) ▢4 slices processed cheese (Note 4) ▢Oil spray (I use olive oil) Dredge Batter (Note … Read more
Morning Glory Baked Oats Morning Glory Baked Oats are the perfect way to start your day—packed with wholesome ingredients like oats, carrots, apples, nuts, and raisins. This hearty breakfast bake is inspired by the classic Morning Glory muffin and delivers a delightful combination of flavors and textures. Naturally sweetened and loaded with nutrients, it’s … Read more
Beef Broccoli with Noodles Enjoy a savory, homemade twist on the classic Beef and Broccoli, with tender beef slices, crunchy broccoli, and silky noodles all tossed in a flavorful sauce. This quick and satisfying recipe is perfect for any weeknight and will surely become a family favorite. Ingredients For the Beef and Marinade: 1 … Read more
8 minute Lebanese Pizza – chicken mince recipe! Ingredients ▢1 x ~30cm/12″ Lebanese bread , (sub other thin flatbreads, Note 1) Spiced Chicken Mince spread: ▢125g / 4 oz chicken mince (ground chicken) (Note 2) ▢2 tsp tomato paste ▢1 tsp Baharat spice mix (aka Lebanese 7 spice) (Note 3 subs) ▢1/2 tsp paprika … Read more
Egg sandwich Ingredients Egg sandwich filling: ▢6 soft boiled eggs , at room temperature (Note 1) ▢1 tbsp whole egg mayonnaise (S&W brand best, Note 2) ▢2 tsp dijon mustard ▢2 tsp finely chopped chives (sub green onion) ▢1/2 tsp black pepper ▢1/8 tsp cooking/kosher salt (yes really, that’s all!) Sandwich: ▢8 slices soft … Read more
Greek Marinated Chickpea Salad Ingredients ▢800g/ 14oz (2 cans) chickpeas, well drained (Note 1) Dressing / Marinade: ▢2 tbsp red wine vinegar (Note 2) ▢5 tbsp extra virgin olive oil ▢1 garlic clove , minced using garlic press ▢2 tsp dried oregano ▢1/2 tsp dijon mustard (or other non spicy smooth mustard) ▢3/4 tsp EACH salt and pepper Quick pickled onion (pickling optional, Note 3): ▢1/2 red onion , finely sliced ▢1/2 cup red … Read more
Basque Cheesecake Ingredients ▢750 g / 1.5 lb cream cheese blocks , room temperature (I use Philadelphia, Note 1) ▢1 cup caster / superfine sugar (regular white sugar ok too) ▢1 1/4 cups whipping cream , take out of fridge 15 minutes prior (Note 2) ▢1/4 cup flour , plain/all-purpose ▢1 tsp vanilla bean … Read more
My Favourite Quinoa Salad Ingredients Quinoa: ▢1 cup quinoa , tri-colour (or other colour, Note 1) ▢2 cups water Salad: ▢1 cup cucumber , finely diced (Note 2) ▢1 carrot , medium, peeled and finely shredded (Note 3) ▢3 cups red cabbage , finely shredded (~1/4 small or 1/8 large cabbage) ▢2 green onions , finely sliced ▢250g/ 8oz cherry tomatoes , small ones quartered, large ones cut into 6 ▢1 cup shelled … Read more
Chicken Pot Pie Ingredients Chicken & broth: ▢600 g/1.2lb chicken breast (or boneless thighs) ▢2 cups milk , any fat % (Note 1) ▢1 cup chicken broth (stock) ▢2 tsp chicken or vegetable stock powder (Note 2) ▢2 sprigs thyme , optional Chicken Pot Pie: ▢1 large onion , chopped ▢2 large carrots (3 small). chopped ▢3 celery ribs , chopped ▢2 garlic cloves , minced ▢50g / 3 tbsp butter ▢1 tsp dried thyme ▢1/3 cup white wine (sub more … Read more
Party Pies (Aussie Mini Beef Pies / Meat Pies) Ingredients Filling ▢3 tbsp olive oil ▢3 lb / 1.5kg chuck steak , cut into 1cm / 2/5″ cubes (or other beef cut suitable for slow cooking) ▢2 onions , peeled and diced (brown, yellow or white) ▢3 garlic cloves , minced ▢2 tbsp tomato paste ▢4 cups / 1 litre / 1 quart beef stock/broth … Read more
