Maple Bourbon Pork Belly Burnt Ends These Maple Bourbon Pork Belly Burnt Ends are a backyard tradition! Slowly smoked over hot Cowboy Charcoal until tender, then caramelized with butter, sugar and BBQ sauce for a nice sweet crisp. Ingredients Pork Belly: 2 lbs of Pork Belly cubed Maple Bourbon Seasoning or your favorite pork rub … Read more
Perfect Lemon Meringue Pie This lemon meringue pie recipe yields a perfectly set filling and billowy meringue that won’t weep–every single time! It’s made 100% from scratch with just 11 ingredients. Ingredients: 1 cup white sugar 2 tablespoons all-purpose flour 3 tablespoons cornstarch 1/4 teaspoon salt 1 1/2 cups water 2 lemons, juiced and zested 2 … Read more
Best Ever beef Stew This beef stew is the ultimate cold weather comfort food. After a few hours in the oven, the meat becomes meltingly tender and enveloped in a rich wine sauce. Ingredients: 2 pounds beef stew meat ½ cup all purpose flour 1 tablespoon seasoning salt 2 tablespoons olive oil ½ teaspoon black pepper … Read more
Hamburger Casserole Cheesy noodles and ground beef wrapped in a creamy sauce and topped off with crispy breadcrumbs, this Hamburger Casserole is the very definition of family-friendly. With veggies, whole grains, and healthy swaps, it’s a nutritious option too! Ingredients: 1 (1lb) box medium pasta shells 1lb ground beef 2 (10oz) cans tomato soup 2 … Read more
Steak Fajitas Steak fajitas make a quick and easy meal perfect for weeknight suppers or weekend celebrations! Made with beef, peppers, onions and served with a stack of warm tortillas and condiments. They are always a favorite! Ingredients: 1 pound flank steak, sliced into thin strips 1 red bell pepper, sliced 1 green bell pepper, … Read more
Polish Sausage Sauerkraut and Potatoes This recipe provides for a meal that is complete in one dish. The flavors meld together and create its own tasty blend. Ingredients: 2 (14 ounce) cans sauerkraut, undrained (or 1 (2 pound) bag)5 or 6 potatoes, peeled and cut into large chunks 1 cup water 1 pound Polish sausage, … Read more
The ultimate Praline Crunch Snack Mix – Crispix cereal and pecans coated in a buttery brown sugar sauce! This snack mix has been known as Crack Cereal in our house, because it’s impossible to stop munching once you start! Well, here it is. The recipe that I have become known for over the years, causing … Read more
Ingredients 1/2 cup butter, melted 1 cup white sugar 2 eggs 1 teaspoon vanilla extract 1/2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1/2 cup sour cream 1/2 cup chopped walnuts 2 medium bananas, sliced Directions Continue Reading in next page
MARSHMALLOW BUTTERCREAM RECIPE This week we are highlighting our Fluffy Marshmallow Buttercream Frosting Recipe! This marshmallow buttercream recipe is like adding a fluffy cloud of delicious flavor to your favorite cupcake or cakes. INGRIDIENT : Continue Reading in the next page 🥰💕
Ingredients 1½ pounds. Of russet potatoes, I diced them into 1/2″ cubes. A pound.Of sliced smoked sausage. 2 Tbsp. Of olive oil. ½ Tsp.Of seasoned salt. ½ Tsp. Of Italian Seasoning. ½ large red bell pepper. ½ large green bell pepper. A small diced onion. Black pepper to taste Shredded parmesan cheese, for garnish. … Read more
