Cajun Honey Butter Salmon

Cajun Honey Butter Salmon is a delicious sweet-spicy seafood recipe with a buttery and flavorful sauce that’s ready in under 20 minutes! The Cajun seasoning adds boldness and boastful flavor to the dish, while the honey butter serves up a sweet dainty twist.

INGREDIENTS

• 3 Salmon Fillets
• 1 tbsp Olive Oil, divided
• 1 tsp Dried Parsley Flakes
• 1 tsp Garlic Powder
• 1 tsp Onion Powder
• 1 tsp Smoked Paprika, or Regular Paprika
• 2 tsp Cajun or Creole Seasoning
• 1/4 tsp Freshly Ground Black Pepper
• 1/2 tsp Salt, more or less to taste
• 4 tbsp Butter, softened or room temperature
• 3 tbsp Pure Honey
• Fresh Parsley or Cilantro Leaves for Garnish, as desired

DIRECTIONS

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