Blueberry Buttermilk Breakfast

Peut être une image de crumb cake

Blueberry Buttermilk Breakfast Cake Recipe

 

Ingredients

Wet Ingredients:
½ cup extra-virgin olive oil (instead of butter)
¾ cup honey or maple syrup (instead of granulated sugar)
1 teaspoon vanilla extract
2 large eggs
½ cup plain Greek yogurt
½ cup almond milk (or any milk of choice)
Dry Ingredients:
1½ cups whole wheat flour
1 cup almond flour
1 teaspoon baking powder
½ teaspoon baking soda
½ teaspoon cinnamon (optional, for a warm flavor)
Pinch of sea salt
Fruits:
2 cups fresh or frozen blueberries

Instructions

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