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Preparation
- Wash and dry the potatoes
 
- Slice the potato no more than halfway down side to side. (you can also do the slices at angles to get a crispier potato)
 
- Preheat the oven to 400*
 
- Mix the seasoning all together.
 
- Spritz the potatoes with olive oil
 
- Sprinkle the seasoning mixture evenly over the potatoes
 
- Set the potatoes on a parchment lined baking tray
 
- Bake 40 to 45 minutes
 
Enjoy!