Best Homemade Cinnamon Rolls Ever
Ingredients
Dough
- 1 cup warm milk 100-110℉
- 1 tablespoon instant dry yeast
- 2 tablespoons granulated sugar
- 1 teaspoon salt
- 3 tablespoons salted butter softened
- 1 large egg
- 3 cups all-purpose flour
Filling
- 1/2 cup salted butter melted
- 1 cup brown sugar
- 2 tablespoons ground cinnamon
Glaze
- 4 ounces cream cheese softened
- 1/4 cup salted butter softened
- 1 to 1 1/2 cups powdered sugar
- 1/2 teaspoon vanilla extract
- 1 to 2 tablespoons milk
