Easy Divinity Candy
Making divinity candy always takes me back to my grandmother’s kitchen during the holidays. I’d sit on the counter, watching her whip up this fluffy, melt-in-your-mouth treat while she hummed carols. It felt like magic when the glossy syrup transformed into clouds of sweetness. Now, it’s my turn to carry on this tradition, and I can’t wait to share this easy and foolproof recipe with you!
The Recipe: Easy Divinity Candy
Ingredients
- 2 1/2 cups granulated sugar
- 1/2 cup light corn syrup
- 1/2 cup water
- 2 large egg whites
- 1 teaspoon vanilla extract
- 1/2 cup chopped pecans or walnuts (optional)
Step-by-Step Instructions
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