Directions
1οΈβ£ Prepare the Filling:
In a large bowl, mix the chicken, mozzarella cheese, cream cheese, minced garlic, Italian seasoning, salt, and pepper until everything is well combined.
2οΈβ£ Assemble the Wraps:
Lay a tortilla flat and spoon a generous portion of the chicken mixture into the center.
Add spinach or lettuce if you like a bit of crunch.
Fold in the sides and roll the tortilla tightly to secure the filling.
3οΈβ£ Cook the Wraps:
Heat a bit of olive oil in a skillet over medium heat.
Place the wraps seam-side down in the skillet and cook for 3-4 minutes per side, or until golden brown and the cheese has melted.
4οΈβ£ Serve:
Slice the wraps in half and serve warm.
Pair with your favorite dipping sauce or a light side salad for a complete meal.
Prep Time: 10 minutes | Total Time: 20 minutes
Servings: 4
These wraps are a perfect combination of creamy, cheesy, and garlicky goodness. Whether for a quick lunch or dinner, theyβre bound to be a family favorite! π―π§π§