Beef & Barley Soup
Beef & Barley Soup is a classic and hearty dish that is perfect for warming up on a chilly day. This soup combines tender beef, wholesome barley, and a medley of vegetables in a rich and savory broth. It’s a complete meal in a bowl that is both nourishing and satisfying, making it an ideal choice for a family dinner or a comforting lunch.
Ingredients:
- 1 pound beef stew meat, cut into small cubes
- 2 tablespoons olive oil
- 1 large onion, chopped
- 2 cloves garlic, minced
- 3 large carrots, sliced
- 2 celery stalks, sliced
- 8 cups beef broth
- 1 cup pearl barley
- 1 can (14.5 oz) diced tomatoes
- 2 bay leaves
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- Salt and pepper to taste
- 2 cups chopped fresh spinach or kale (optional)
- Fresh parsley, chopped (for garnish)
Instructions:
CONTINUE READING ON THE NEXT PAGE 🥰💕