Beef & Barley Soup

Beef & Barley Soup is a classic and hearty dish that is perfect for warming up on a chilly day. This soup combines tender beef, wholesome barley, and a medley of vegetables in a rich and savory broth. It’s a complete meal in a bowl that is both nourishing and satisfying, making it an ideal choice for a family dinner or a comforting lunch.

Ingredients:

• 1 pound beef stew meat, cut into small cubes
• 2 tablespoons olive oil
• 1 large onion, chopped
• 2 cloves garlic, minced
• 3 large carrots, sliced
• 2 celery stalks, sliced
• 8 cups beef broth
• 1 cup pearl barley
• 1 can (14.5 oz) diced tomatoes
• 2 bay leaves
• 1 teaspoon dried thyme
• 1 teaspoon dried oregano
• Salt and pepper to taste
• 2 cups chopped fresh spinach or kale (optional)
• Fresh parsley, chopped (for garnish)

Instructions:

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