Avocado Garlicky Mushroom Toast
Recipe:
Makes 2 large slices of toast
Ingredients:
For the Mushrooms:
About 250-300g chestnut mushrooms
1 clove garlic, crushed
1 tablespoon olive oil
Generous splash of tamari sauce
2 tablespoons thyme leaves
Sprinkle of black pepper
For the Avocado:
1 ripe avocado
Juice of 1/2 lemon
Pinch of sea salt or pink Himalayan salt
For Assembly:
2 slices of bread of your choice (crunchy sourdough recommended)
Instructions:
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