Apple Cinnamon Cake
This Apple Cinnamon Cake is a delightful and moist dessert that combines the sweetness of apples with the warmth of cinnamon. It’s perfect for any occasion, whether it’s a family gathering or a simple weeknight treat. The addition of lemon zest adds a refreshing citrus note to this delicious cake.
Preparation Time
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- Prep time: 15 minutes
- Cook time: 45 minutes
- Total time: 1 hour
Ingredients
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- 4 apples (500 g), chopped into small dice, unpeeled
- 3 large eggs
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- 180 ml milk
- 150 g cane sugar
- A pinch of salt
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- 300 g flour
- 80 ml seed oil
- 10 g baking powder
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- 1/2 teaspoon cinnamon
- 1 teaspoon vanilla extract
- Zest of 1 lemon
Directions
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